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Description
Yankie Bar is the oldest chocolate bar in Denmark - a caramel and nougat bar, covered in delicious milk chocolate. Voila: Yankee Bar! The recipe for Tom's Yankee Bar is practically the same as in 1946, a true classic in other words!
You may have tried Swedish sweets, but have you tried chocolate & sweets from other countries in Scandinavia?! If not, get ready - it's just as good!
Ingredients:
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sugar/sugar, glucose syrup/-syrup, cocoa butter, SWEET MILK/WHEAT MILK POWDER , fully hardened/hardened/hardened vegetable fat/fat in filling/filling, (palmekerne/-kerne/palm kernel), CONDENSED MILK/MILK/CONDENSED MILK , vegetable fat/fat in filling/filling (palmeolie/oil/-oil, shea-kerneolie/-kernel oil/-kernel oil), cocoa mass, English syrup/syrup, cocoa powder, MALT SYRUP FROM BARLEY/GRAINS, PASTEURIZED ÆGGEHVIDE/EGGEHVITE/PASTEURIZED EGG WHITE, salt, emulsifier/emulsifier (rapeseed lecithin), flavoring/flavoring agent, vanilla/vanilla. |
Nutrition:
Nutritional values per 100g:
Energy 1960 kJEnergy 470 kJ
Fat 21 g
of which saturated fat 16 g
Carbohydrate 66 g
of which sugars 50 g
Protein 3 g
Corresponding salt 0.42 g
