For allergens please see ingredients listed in bold.
MILK**, Sugar, Glucose Syrup, Cocoa Butter, Vegetable Fats (Palm, Shea), Glucose-Fructose Syrup, Cocoa Mass, Whey Powder (from MILK), Emulsifiers (E442, E471, E476), Flavourings, Salt, Acidity Regulator (Sodium Carbonates)
**The Equivalent of 426 ml of Fresh Liquid Milk in Every 227 g of Milk Chocolate
Milk Chocolate: Milk Solids 20 % Minimum, Actual 23%
Contains Vegetable Fats in Addition to Cocoa Butter
Typical Values | Per 100g |
---|---|
Energy |
2023 kJ
483 kcal
|
Fat
of which saturates
|
24 g
14 g
|
Carbohydrates
of which sugars
|
62 g
48 g
|
Fibre | 1.3 g |
Protein | 4.8 g |
Salt | 0.40 g |